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Fundamental food microbiology. 5th ed

By: Language: E Publication details: Boca Raton CRC Press 2018Edition: 5th edDescription: xlvii,606 pbkISBN:
  • 9780815384311
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Item type Current library Collection Call number Status Barcode
Book SNDT Juhu NTB 576.163/Ray/Bhu (Browse shelf(Opens below)) Available 088374

UG

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