SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

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Bibliography of food a select international bibliography of nutrition, food and beverage technology and distribution 1936-56

By: Publication details: Butterworths Scientific Publications, London 1958Description: xii,331DDC classification:
  • R641.016 Bak/Fos
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Item type Current library Call number Status Barcode
Book SNDT Juhu R641.016 Bak/Fos (Browse shelf(Opens below)) Available 011310

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