SNDT WOMEN'S UNIVERSITY

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Basic food preparation : a complete manual

By: Publication details: Orient Longman, New Delhi 1986Description: xii,357ISBN:
  • 0-86131-689-4
DDC classification:
  • 641.5 Kas/Nar
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Item type Current library Call number Status Barcode
Book SNDT Juhu 641.5 Kas/Nar (Browse shelf(Opens below)) Available 024685

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