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Guava in India: production preservation and processing

By: Publication details: Central Food Technological Research Institute, Mysore 1990Description: vi,35DDC classification:
  • 664.804421 C.F.T.R.I.
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Item type Current library Call number Status Barcode
Book SNDT Juhu 664.804421 C.F.T.R.I. (Browse shelf(Opens below)) Available 031157

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