Normal view MARC view ISBD view

Personnel management in the hotel and catering industry

Boella, M. J

Personnel management in the hotel and catering industry - Barrie & Jenkins, Europe 1974 - xiv, 167

ISBN: 0-214-20019-1

Dewey Class. No.: 658.3 Boe

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Personnel management in the hotel and catering industry