Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs

Gupta, Soami

Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs - Mumbai S.N.D.T. Women's University 1974

Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs

APA

Gupta S., . (1974). Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs. Mumbai: S.N.D.T. Women's University.

Chicago

Gupta Soami, . 1974. Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs. Mumbai: S.N.D.T. Women's University.

Harvard

Gupta S., . (1974). Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs. Mumbai: S.N.D.T. Women's University.

MLA

Gupta Soami, . Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs. Mumbai: S.N.D.T. Women's University. 1974.

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Effect of cooking on vitamin A, provitamin A and tocopherols in commonly consumed food stuffs