Microbiological status of selected milk products : effective stragegies for improving their shelf life

Chitra, L

Microbiological status of selected milk products : effective stragegies for improving their shelf life - Mumbai S.N.D.T. Women's University 1997 - ix,132p

Microbiological status of selected milk products : effective stragegies for improving their shelf life

APA

Chitra L., . (1997). Microbiological status of selected milk products : effective stragegies for improving their shelf life. Mumbai: S.N.D.T. Women's University.

Chicago

Chitra L, . 1997. Microbiological status of selected milk products : effective stragegies for improving their shelf life. Mumbai: S.N.D.T. Women's University.

Harvard

Chitra L., . (1997). Microbiological status of selected milk products : effective stragegies for improving their shelf life. Mumbai: S.N.D.T. Women's University.

MLA

Chitra L, . Microbiological status of selected milk products : effective stragegies for improving their shelf life. Mumbai: S.N.D.T. Women's University. 1997.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Microbiological status of selected milk products : effective stragegies for improving their shelf life