Normal view MARC view ISBD view

Commentaries on the prevention of food adulteration act, 1954 and the prevention of food adultaration rules, 1955

Bhattacharjee, Arun

Commentaries on the prevention of food adulteration act, 1954 and the prevention of food adultaration rules, 1955 - Metropolitan, New delhi 1981 - Lxxii; 1222

Dewey Class. No.: 344.04232 Bha

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Commentaries on the prevention of food adulteration act, 1954 and the prevention of food adultaration rules, 1955