Normal view MARC view ISBD view

Evaluation of nutrition interrentions

Burgess, Ann

Evaluation of nutrition interrentions - 2d ed - Food and agriculture organization of the united nations, Rome 1982 - 194

ISBN: 92-5-101228-8

Dewey Class. No.: 641.1016 F.A.O.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Evaluation of nutrition interrentions