Your cart is empty.

Cart
Lists
Public lists WISE joshi shubhangi Computer Science Technical communication
Your lists Log in to create your own lists

Log in to your account
Your cookies
Search history

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049

Search the catalog by:

Search the catalog by keyword

Advanced search
Authority search
Tag cloud
Contact

Log in to your account

Card number or username: Password:

Home
ISBD view for Evalution of certain food additives

Normal view MARC view ISBD view

Evalution of certain food additives

WHO TRS 617

Evalution of certain food additives - 1978

Dewey Class. No.: R641.47 WHO

Evalution of certain food additives

APA

WHO TRS 617, . (1978). Evalution of certain food additives. : .

Chicago

WHO TRS 617, . 1978. Evalution of certain food additives. : .

Harvard

WHO TRS 617, . (1978). Evalution of certain food additives. : .

MLA

WHO TRS 617, . Evalution of certain food additives. : . 1978.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC

Implemented by Ourlib.in | Powered by Koha

Visit counter For Websites