Normal view MARC view ISBD view

The giant handbook of food preserving basics

Elizabeth & Williama,Robert

The giant handbook of food preserving basics - TAB Books INC, America 1942 - vii,214

ISBN: 0-8306-0727-7

Dewey Class. No.: 641.4 Eli/Wil

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

The giant handbook of food preserving basics