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Accounting and financial management in the hotel and catering industry

Harris, Peter J & Hazzard, Peter A

Accounting and financial management in the hotel and catering industry - 2nd ed - Northwood Publ., London 1972 - 162p tabs

ISBN: 7198-2543-1

Dewey Class. No.: 657.8 Har/Haz

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Accounting and financial management in the hotel and catering industry