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Nonthermal preservation of foods

Gustavo V Barbosa-Canovas [et al]

Nonthermal preservation of foods - Marcel Dekker, New York 1998 - xiii,276p ill.

ISBN: 0-8247-9979-8

Subjects--Facted Index Terms:
FOOD STROAGE AND PRESERVATION
FOOD TECHNOLOGY

Dewey Class. No.: 664.8028 Bar

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Nonthermal preservation of foods