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Essentials of Functional Foods

Schmidl, Mary K & Labuza, Theodore P

Essentials of Functional Foods - Aspen, Maryland 2000 - xv,395p

ISBN: 0-8342-1261-7

Subjects--Facted Index Terms:
Home Science - FSN

Dewey Class. No.: 613.2 Sch/Lab

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Essentials of Functional Foods