SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

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Indian standard specification for ginger, whole and ground spices and condiments sectional committee, AFDC 21

Indian Standards Institution

Indian standard specification for ginger, whole and ground spices and condiments sectional committee, AFDC 21 - Indian Standards Institution, New Delhi 1962 - 6

IS:1908-1961 641.3384 I.S.I.