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Food polymers, gels, and collids

Dickinson, Eric (ed)

Food polymers, gels, and collids - The Royal Society of Chemistry, Cambridge 1991 - xi,575

ISBN: 0-85186-657-3

Subjects--Facted Index Terms:
Home Science - FSN

Dewey Class. No.: 641.1 Dic

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Food polymers, gels, and collids