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Antimicrobials in food 3rd ed.

Davidson, Michael P ; Sofos, John N ; Branen, A L (eds.)

Antimicrobials in food 3rd ed. - Taylor & francis Boca Raton 2018 - 706

ISBN: 9781138198401

Subjects--Topical Terms:
FOOD ADDITIVES

Subjects--Facted Index Terms:
Food Science Nutrition
Anti-infective agents

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Antimicrobials in food 3rd ed.