Your cart is empty.

Cart
Lists
Public lists WISE joshi shubhangi Computer Science Technical communication
Your lists Log in to create your own lists

Log in to your account
Your cookies
Search history

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049

Search the catalog by:

Search the catalog by keyword

Advanced search
Authority search
Tag cloud
Contact

Log in to your account

Card number or username: Password:

Home
ISBD view for Food preparation and theory

Normal view MARC view ISBD view

Food preparation and theory

Medved, Eva

Food preparation and theory - Prentice-Hall, New Jersey 1986 - xii,409

ISBN: 0-13-323064-3

Dewey Class. No.: 641.5 Med

Food preparation and theory

APA

Medved E., . (1986). Food preparation and theory. Prentice-Hall, New Jersey: .

Chicago

Medved Eva, . 1986. Food preparation and theory. Prentice-Hall, New Jersey: .

Harvard

Medved E., . (1986). Food preparation and theory. Prentice-Hall, New Jersey: .

MLA

Medved Eva, . Food preparation and theory. Prentice-Hall, New Jersey: . 1986.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC

Implemented by Ourlib.in | Powered by Koha

Visit counter For Websites