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Practical food microbiology and technology

Mountney, George J. & Gould, Wilbur A

Practical food microbiology and technology - 3rd ed - Van nostrand reinhold company, New york 1988 - ix, 351p

ISBN: 0-442-22688-8

Dewey Class. No.: 576.163 Mou/Gou

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Practical food microbiology and technology