Normal view MARC view ISBD view

The complete book of cooking equipment

Wilkinson, Jule

The complete book of cooking equipment - 2nd ed - Van Nostrand Reinhold 1981 - x,259

ISBN: 0-8436-2286-9

Dewey Class. No.: 647.95 Wil

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

The complete book of cooking equipment