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The chemical analysis of foods and food products 3rd ed.

Jacobs, Morris B

The chemical analysis of foods and food products 3rd ed. - CBS pub. & distributors New Delhi 1999 - xxii,970

ISBN: 9788123906430

Subjects--Topical Terms:
Analytical Chemistry

Subjects--Facted Index Terms:
Analytical Chemistry
Food chemical analysis

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The chemical analysis of foods and food products 3rd ed.