APA
Kunda Shantaram Bhalekar, . (1966). The Bacteriological and chemical quality of ice-cream sold in Bombay. Mumbai: S.N.D.T. Women's University.
Chicago
Kunda Shantaram Bhalekar, . 1966. The Bacteriological and chemical quality of ice-cream sold in Bombay. Mumbai: S.N.D.T. Women's University.
Harvard
Kunda Shantaram Bhalekar, . (1966). The Bacteriological and chemical quality of ice-cream sold in Bombay. Mumbai: S.N.D.T. Women's University.
MLA
Kunda Shantaram Bhalekar, . The Bacteriological and chemical quality of ice-cream sold in Bombay. Mumbai: S.N.D.T. Women's University. 1966.