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The Effect of Black Chokeberry (Aronia melanocarpa) on Human Inflammation Biomarkers and Antioxidant Enzymes: A Systematic Review of Randomized Controlled Trials (Record no. 132785)

MARC details
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100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Buse Sarıkaya, PhD
245 ## - TITLE STATEMENT
Title The Effect of Black Chokeberry (Aronia melanocarpa) on Human Inflammation Biomarkers and Antioxidant Enzymes: A Systematic Review of Randomized Controlled Trials
300 ## - PHYSICAL DESCRIPTION
Extent Pages 1083–1098
520 ## - SUMMARY, ETC.
Summary, etc. biblio.abstract Context<br/>Consuming antioxidant-rich foods has been associated with potential benefits in managing chronic diseases by reducing oxidative stress and inflammation.<br/><br/>Objective<br/>This systematic review aimed to evaluate the effects of Aronia melanocarpa (aronia berry or chokeberry) on human inflammation biomarkers and antioxidant enzymes.<br/><br/>Data Sources<br/>A systematic search was conducted across multiple databases, including PubMed, Scopus, Science Direct, and Web of Science, to identify relevant studies investigating the potential effects of aronia on human inflammation biomarkers and antioxidant enzymes between April 2022 and November 2023.<br/><br/>Data Extraction<br/>The selection of studies followed the PRISMA guidelines, data screening was conducted by 4 independent reviewers, and data extraction and risk-of-bias assessments were performed by 2 independent reviewers using the Cochrane Risk of Bias 2 tool.<br/><br/>Data Analysis<br/>A total of 1986 studies were screened, and 18 studies that met the inclusion criteria were included in a systematic review that investigated the anti-inflammatory effects of aronia on various health parameters. These studies primarily focused on the effects of aronia on cardiometabolic diseases, performance in sport, and other health parameters.<br/><br/>Conclusions<br/>This study examined the effects of Aronia intervention on human health outcomes using aronia juice, extract, or oven-dried powder for a period of 4 to 13 weeks. The primary health parameters considered were C-reactive protein (CRP), interleukin-6 (IL-6), tumor necrosis factor alpha (TNF-α), interleukin-8 (IL-8), interleukin-10 (IL-10), interleukin-1ß (IL-1ß), superoxide dismutase (SOD), catalase (CAT), and reduced glutathione peroxidase (GSH-Px). The results showed that aronia had a beneficial effect on several inflammatory cytokines, including reductions in CRP, TNF-α and IL-6 concentrations, as well as elevated IL-10 levels. Moreover, positive changes have been observed in antioxidant enzyme systems, including; elevated SOD, GSH-Px and CAT activity. The findings of the presented studies provide evidence that Aronia melanocarpa may have beneficial effects on inflammatory markers.
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Subject <a href="antioxidants">antioxidants</a>
-- <a href="Aronia melanocarpa">Aronia melanocarpa</a>
-- <a href=" black chokeberry"> black chokeberry</a>
-- <a href="inflammation">inflammation</a>
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ezgi Kolay, MSc
773 0# - HOST ITEM ENTRY
Host Biblionumber 25311
Host Itemnumber 113494
Place, publisher, and date of publication 2009
Title Nutrition Reviews
International Standard Serial Number 0029-6643
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Journal Article
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    Dewey Decimal Classification     SNDT Juhu SNDT Juhu 11/09/2025   JP873.7 11/09/2025 11/09/2025 Journal Article