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The Role of Dietary Protein in Mitigating the Risk of Nonalcoholic Fatty Liver Disease (Record no. 133061)

MARC details
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Abia Shariq
245 ## - TITLE STATEMENT
Title The Role of Dietary Protein in Mitigating the Risk of Nonalcoholic Fatty Liver Disease
300 ## - PHYSICAL DESCRIPTION
Extent Pages 1537–1539
520 ## - SUMMARY, ETC.
Summary, etc. biblio.abstract Nonalcoholic fatty liver disease (NAFLD) is a prevalent liver disease, mainly associated with excessive accumulation of fat in the liver. It has become a global health concern. The diagnosis of NAFLD is often done through liver biopsy; however, noninvasive methods have their own advantages. Dietary intervention, especially increased dietary protein alongside managing overall body weight, have been shown to be a promising strategy to lessen the impact of NAFLD. Dietary protein has been shown to reduce fat accumulation in the liver by increasing liver metabolism, eliciting satiety, improving insulin sensitivity, and enhancing muscle mass retention, collectively aiding in weight management. Both animal and plant proteins have benefits; however, plant proteins have demonstrated more metabolic advantages, while animal proteins have more downsides. Bridging the protein gap is critical, particularly in areas with limited availability to high-quality protein or in populations where dietary protein intake is inadequate. This commentary highlights the importance of obtaining sufficient protein from readily available and sustainable food sources. Furthermore, diets high in protein, like the Mediterranean diet, have proven to delay the advancement and likelihood of NAFLD. In conclusion, adequate dietary protein plays a crucial part in diminishing the risk of NAFLD, and efforts in public health should concentrate on addressing protein deficiency to decrease the growing burden of liver disease.
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Subject <a href="hepatology">hepatology</a>
-- <a href=" nonalcoholic fatty liver disease"> nonalcoholic fatty liver disease</a>
-- <a href=" protein intake"> protein intake</a>
-- <a href="metabolism">metabolism</a>
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Shajie Ur Rehman Usmani
773 0# - HOST ITEM ENTRY
Host Biblionumber 25311
Host Itemnumber 113882
Place, publisher, and date of publication 2009
Title Nutrition Reviews
International Standard Serial Number 0029-6643
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Journal Article
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Koha issues (times borrowed) Piece designation (barcode) Koha date last seen Price effective from Koha item type
    Dewey Decimal Classification     SNDT Juhu SNDT Juhu 17/10/2025   jp932.10 17/10/2025 17/10/2025 Journal Article