SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
| 000 -LEADER | |
|---|---|
| fixed length control field | 02198nam a2200157 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 251107b |||||||| |||| 00| 0 eng d |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Umama Owais |
| 245 ## - TITLE STATEMENT | |
| Title | The influence of religiosity on food choice among British Muslims: A qualitative study |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | pp749-756 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. biblio.abstract | Background: Religiosity is known to have a socio-cultural influence on food choice. However, to date, research exploring the influence of Islam on food selection has almost exclusively focused on fasting during Ramadan and has not explored the influences of Islam on everyday food choices among Muslim people. Aim: This qualitative study explored the influence of Islamic religiosity on everyday food choices among Muslim people. Methods: Thirty-two adult participants residing in the United Kingdom (nā=ā16 faith leaders and nā=ā16 lay Muslim people) were recruited from three Sunni mosques, and data was collected using semi-structured interviews. The data was analysed using reflexive thematic analysis and a constant comparison method was applied to draw out similarities and differences between faith leaders and lay Muslim people. Results: The results revealed that Islamic religiosity had an influence over food choice with two main overarching themes 1) Demonstrating religious obedience through food choices and, 2) Spheres of influence on food choice; and five sub-themes 1a) Trusting in familiar food providers, 1b) Verification of halal authenticity, 1c) Seeking purity within food, 2a) The Prophet Muhammed (Peace Be Upon Him) as a role model for food choice and, 2b) Islamic jurisprudence. Conclusion: These findings provide important insights into the influence of Islam on food choice and could be used support the design of faith-informed dietary interventions among Muslim people. Further research is required to examine the role of faith-informed dietary intervention in the Muslim community. |
| 654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS | |
| Subject | <a href="islam">islam</a> |
| -- | <a href="muslim">muslim</a> |
| -- | <a href="food choice">food choice</a> |
| -- | <a href="religiosity">religiosity</a> |
| -- | <a href="qualitative">qualitative</a> |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Riya Patel |
| 773 0# - HOST ITEM ENTRY | |
| Host Biblionumber | 133244 |
| Host Itemnumber | 114438 |
| Main entry heading | Fahad Alanezi |
| Title | Examining the role of ChatGPT in promoting health behaviors and lifestyle changes among cancer patients |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Journal Article |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Piece designation (barcode) | Koha date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | SNDT Juhu | SNDT Juhu | 07/11/2025 | jp963.35 | 07/11/2025 | 07/11/2025 | Journal Article |