SNDT WOMEN'S UNIVERSITY

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The Chemical anlaysis of foods and food products (Record no. 28780)

MARC details
000 -LEADER
fixed length control field 00384nam a2200145Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-239-0643-9
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 543.1 Jac
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jacobs, Morris B
250 ## - EDITION STATEMENT
Edition statement 3rd ed
245 ## - TITLE STATEMENT
Title The Chemical anlaysis of foods and food products
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. CBS Publishers & Distributors Pvt. Ltd., New Delhi
Date of publication, distribution, etc. 1999
300 ## - PHYSICAL DESCRIPTION
Extent xxii,970
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Focus term Home Science - FSN
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 25/02/2003 375.00   543.1 Jac 053485 07/07/2025 375.00 18/03/2024 Book