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Alternatives to conventional food processing (Record no. 39286)

MARC details
000 -LEADER
fixed length control field 00314nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-84973-037-2
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 Pro
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Proctor, Andrew (ed.)
245 ## - TITLE STATEMENT
Title Alternatives to conventional food processing
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Royal Society of Chemistry, Cambridge
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent xv,481
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        SNDT Juhu SNDT Juhu 06/02/2013   664 Pro 066579 07/07/2025 19/03/2024 Book