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Food chemistry (Record no. 44561)

MARC details
000 -LEADER
fixed length control field 00323nam a2200133Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-81-8128-818-9
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 543.1 Bel/Sch
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Belitz, H D ; Grosch, W & Schieberle, P
250 ## - EDITION STATEMENT
Edition statement 3rd rev ed
245 ## - TITLE STATEMENT
Title Food chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Springer, New Delhi
Date of publication, distribution, etc. c2007
300 ## - PHYSICAL DESCRIPTION
Extent xliv,1070p
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 09/09/2008 1295.00   543.1 Bel/Sch 060914 07/07/2025 1295.00 19/03/2024 Book