SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
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Handbook of food process design (Record no. 46495)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00256nam a2200097Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.02 Ahm/Rah |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ahmed, Jasim & Rahman, Mohammad Shafiur |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of food process design |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Wiley-Blackwell, Hoboken |
| Date of publication, distribution, etc. | 2012 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SNDT Juhu | SNDT Juhu | 30/11/2012 | 664.02 Ahm/Rah | 065740 | 07/07/2025 | 19/03/2024 | Book | |||||
| SNDT Juhu | SNDT Juhu | 30/11/2012 | 664.02 Ahm/Rah | 065741 | 07/07/2025 | 19/03/2024 | Book |