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The chemical analysis of foods and food products 3rd ed (Record no. 57328)

MARC details
000 -LEADER
fixed length control field 00369nam a2200157Ia 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 543.1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jacobs, Morris B
245 ## - TITLE STATEMENT
Title The chemical analysis of foods and food products 3rd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. CBS pub. & distributors pvt ltd
Name of publisher, distributor, etc. New Delhi
Date of publication, distribution, etc. 1999
366 ## - TRADE AVAILABILITY INFORMATION
Publishers's discount category #REF!
300 ## - PHYSICAL DESCRIPTION
Extent xxii,970
526 ## - STUDY PROGRAM INFORMATION NOTE
Title point value TB
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name PG
546 ## - LANGUAGE NOTE
Language note E
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        SNDT Juhu SNDT Juhu 23/10/2020 Multi-national book suppliers 595.00 6937/18.2.2020   543.1/Jac 085306 07/07/2025 19/03/2024 Book
        SNDT Juhu SNDT Juhu 23/10/2020 Multi-national book suppliers 595.00 6937/18.2.2020   543.1/Jac 085307 07/07/2025 19/03/2024 Book