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Training foodservice employees : A Guide to profitable training techniques (Record no. 63669)

MARC details
000 -LEADER
fixed length control field 00331nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-442-25982-4
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95 LaG
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gen LaGreca
245 ## - TITLE STATEMENT
Title Training foodservice employees : A Guide to profitable training techniques
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Van Nostrand Reinhold, New York
Date of publication, distribution, etc. 1988
300 ## - PHYSICAL DESCRIPTION
Extent x,243p fig
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 08/04/2000 787.00   647.95 LaG 027920 07/07/2025 787.00 20/03/2024 Book