SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
Principles of food, beverage, and labor cost controls for hotels and restaurants (Record no. 65749)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00365nam a2200133Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-442-23432-5 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.95 Dit/Gri |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dittmer, Paul R |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed |
| 245 ## - TITLE STATEMENT | |
| Title | Principles of food, beverage, and labor cost controls for hotels and restaurants |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Van NostrandnReinhold, New York |
| Date of publication, distribution, etc. | 1989 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii,452 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SNDT Juhu | SNDT Juhu | 08/08/2011 | 675.00 | 647.95 Dit/Gri | 030647 | 07/07/2025 | 675.00 | 20/03/2024 | Book |