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Handbook of indigenous fermented foods (Record no. 66458)

MARC details
000 -LEADER
fixed length control field 00277nam a2200109Ia 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02402 Ste
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Steinkraus, Keith H. (eds)
245 ## - TITLE STATEMENT
Title Handbook of indigenous fermented foods
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Marcel Dekker, Inc., New York
Date of publication, distribution, etc. 1977
300 ## - PHYSICAL DESCRIPTION
Extent ix,671
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        SNDT Juhu SNDT Juhu 14/03/2014 1655.00   664.02402 Ste 026669 07/07/2025 1655.00 20/03/2024 Book