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Food safety management : implementing a food safety program in a food retail business. (Record no. 80112)

MARC details
000 -LEADER
fixed length control field 00507nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241015b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781493901999
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title E
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name King, Hal
245 ## - TITLE STATEMENT
Title Food safety management : implementing a food safety program in a food retail business.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Springer
Date of publication, distribution, etc 2013
300 ## - PHYSICAL DESCRIPTION
Extent xiii,130
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name UG
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD TECHNOLOGY
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Focus term FOOD TECHNOLOGY
-- Food safety management
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
999 ## -
-- 80112
-- 80112
Holdings
Withdrawn status Lost status Not for loan Koha collection Location (home branch) Sublocation or collection (holding branch) Date acquired Source of acquisition Cost, normal purchase price Piece designation (barcode) Cost, replacement price Nonpublic note (lost item payment) Koha item type Inventory number
      NTB SNDT Juhu SNDT Juhu 26/03/2025 Mehul book sales 5822.45 087390 5822.45 Juhu/UF/S & T/PVP/Food Technology/UG Book 4372/03.02.2023