SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
The microbiological quality of meat and meat products
Publication details: Mumbai S.N.D.T. Women's University 1983Description: 95p| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Thesis | SNDT Juhu | 576.163 D'cr (Browse shelf(Opens below)) | Available | T00658 |
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| 576.163 Boa/Mod A Modern Introduction to food microbiology | 576.163 Che/Oue Biotechnology : applications and research | 576.163 Dav Developments in food microbiology - 1 | 576.163 D'cr The microbiological quality of meat and meat products | 576.163 Dow/ Ito Compendium of methods for the microbiological examination of foods | 576.163 Doy Food microbiology fundamentals and frontiers | 576.163 Fie Fundamentals of food microbiology |
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