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Standardised recipes for bulk cookery and food & beverage service

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Publication details: Sir Vithaldas Thackersey College Of Home Science, Mumbai 2000Edition: 2nd edDescription: viii,180Subject(s):

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	641.5 Ben/God (Browse shelf(Opens below))	Withdrawn	047136

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