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Terrorist threats to food : guidance for establishing and strengthening prevention and Response systems

By:

World Health Organization

Publication details: Food Safety Deparment World Health Organization, Geneva 2002Description: iv,46ISBN:

92-4-154584-4

DDC classification:

363.32 W.H.O.

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	363.32 W.H.O. (Browse shelf(Opens below))	Available	054680

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