Food the chemistry of its components

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Publication details: Royal Society of Chemistry, Cambridge 2009Edition: 5th edDescription: xix,501ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	641.1 Cou (Browse shelf(Opens below))	Available	065884

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Previous	641.1 Che/Kyr Health nutrition and food demand	641.1 Chh A study on availibility, consumption pattern and chemical analysis of poatato based snacks	641.1 Con Nutrition and performance	641.1 Cou Food the chemistry of its components	641.1 Cou Food The chemistry of its components	641.1 Dav Human nutrition and dietitics	641.1 Dav Human nutrition and dietitics	Next

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