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Hand book of ice cream technology and formulae
Publication details: Engineers India Research Institute, New DelhiDescription: 207ISBN:- 8186732705
- 637.4 E.I.R.I
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Book | SNDT Juhu | 637.4 E.I.R.I (Browse shelf(Opens below)) | Available | 066233 |
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| 637.3 Law Technology of cheesemaking | 637.33 Tip Manufacture of processed cheese using 'quick ripening' process | 637.4 Arb Ice cream | 637.4 E.I.R.I Hand book of ice cream technology and formulae | 637.54 N.D.R.I. Dairy Handbook | 637(54) I.D.A. Dairying in india-1984 (XX dairy industry conference-1984, culcutta) | 637(54) Kam Management Kurien-style |
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