Oats chemistry and technology

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Publication details: 2011Edition: 2nd edDescription: xii,376ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	664.725 Web/Woo (Browse shelf(Opens below))	Available	066070

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Previous	664.722 Atw Wheat flour	664.722 Sal Quality of wheat and wheat products	664.725 Muk Preparation of multigrain corn chips	664.725 Web/Woo Oats chemistry and technology	664.729 Cau/You The ICC handbook of cereals, flour, dough & product testing methods and applications	664.729 Cha Cereal Food Technology (With Project Profiles)	664.729 Den/Dob Cereals and cereal products chemistry and technology	Next

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