SNDT WOMEN'S UNIVERSITY
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Handbook of food analysis .-2nd ed
Publication details: Marcek Dekker, New York 2004DDC classification:- R543.1 Nol
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Book | SNDT Juhu | R543.1 Nol (Browse shelf(Opens below)) | Available | 066201 | |
| Book | SNDT Juhu | R543.1 Nol (Browse shelf(Opens below)) | Available | 066202 |
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| R543.1 Nol Handbook of food analysis volume 1 : physical characterization and nutrient analysis .-0-8247-9682-9 | R543.1 Nol Handbook of food analysis volume 1 | R543.1 Nol Handbook of food analysis .-2nd ed | R543.1 Nol Handbook of food analysis .-2nd ed | R543.1 Nol Handbook of food analysis | R543.1 Nol/Tol Handbook of food analysis Vol.1 | R543.1 Nol/Tol Handbook of food analysis. Vol.2 |
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