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Frontiers of flavor

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Publication details: Elsevier, New York 1988Description: xvii,820DDC classification:

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	664.5 Cha (Browse shelf(Opens below))	Available	030924

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Previous	664.5 Ash Food flavorings	664.5 Att Natural food flavors and colorants	664.5 Ber Flavours and fragrances chemistry, biorocessing and sustainability with 231 figures and 61 tables	664.5 Cha Frontiers of flavor	664.5 Des Identification and estimation of permitted and non-permitted synthetic food colours	664.5 E.I.R.I Hand book of flavours technology	664.5 Far Spices, Condiments,and seasonings	Next

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