Normal view MARC view ISBD view

The practical encyclopedia of cookery

Publication details: Ward Lock Limited, London 1969Description: 447ISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	R641.503 P.E.C. (Browse shelf(Opens below))	Available	002327

Browsing SNDT Juhu shelves Close shelf browser (Hides shelf browser)

Previous				No cover image available			No cover image available	Next
Previous	R641.503 C.C.E. The Complete cookery encyclopedia	R641.503 L.G. Larousse gastronomique the world's greatest cookery encyclopedia	R641.503 Lan The Gentle Art of flavoring a guide to good cooking	R641.503 P.E.C. The practical encyclopedia of cookery	R 641.503 Raj Dictionary of cooking and recipes	R641.503 Sto The Cook's encyclopaedia ingredients & processes	R641.503 Wal Dictionary of international food & cooking terms	Next

There are no comments on this title.

to post a comment.