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Food tourism around the world (Development, management and market)

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Publication details: Elevier Amterdam 2003Description: xii,373

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Item type	Current library	Call number	Status	Barcode
Book	SNDT Juhu	338.4791 Hal (Browse shelf(Opens below))	Available	073535

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Previous	338.4791 Bha Handbook of tourism geography new perspectives on space, place and tourism	338.4791 Bis Tourism marketing : market practices in tourism industry	338.4791 Dha Internatioanl tourism emerging challenges and future propectus	338.4791 Hal Food tourism around the world (Development, management and market)	338.4791 Hei Resrach methodology in tourism	338.4791 Ink/Min Tourism management an introduction	338.4791/Jau Global cases on hospitality industry	Next

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