TY  - BOOK
AU  - Claudia Vetrani
TI  - Nutritional interventions in prison settings: a scoping review
KW  - diet composition
KW  - diet quality
KW  - inmates
KW  - noncommunicable diseases
KW  - nutritional intervention
KW  - nutritional recommendations
KW  - prison
N2  - Mounting evidence has shown that incarceration can affect the health and well-being of individuals and increase the risk of noncommunicable diseases (NCDs). Diet quality is known to be one of the main determinants of risk of NCDs, and dietary changes are the first approach used in primary care to reduce the incidence of NCDs
ER  -