Inglett, George E & Munck, Lars <br/><br/>
Cereals for food and beverages 

 - Academic Press, New  York  1980 
 - xiii,557 
<br/><br/><label>ISBN: </label>0-12-370960-1 
<br/><br/><label>Dewey Class. No.: </label>641.331 Ing/Mun