Frazier, W.C. & Westhoff, D.C. <br/><br/>
Food microbiology 

 - Third Edition 
 - Tata Mcgraw-Hill Publishing Company Ltd., New Delhi  1978 
 - Xvi, 540p 
<br/><br/><label>Dewey Class. No.: </label>576.163 Fra/Wes