Fennema, Owen R (ed) <br/><br/>
Principles of food science part I  food chemistry 

 - Marcel Dekker, New York  1976 
 - xi,790 
<br/><br/><label>ISBN: </label>0-8247-6350-5 
<br/><br/><label>Dewey Class. No.: </label>543.1 Fen