edited by Amrik Singh Sudan <br/><br/>
Encyclopaedia of hotel, tourism and hospitality management in 21st century vol.vi : foodservice operations 

 - Anmol Publ, New Delhi  2001 
 - vii,298p 
<br/><br/><label>ISBN: </label>81-261-0970-X(set) 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science - FRM
<br/><br/><label>Dewey Class. No.: </label>R 647.9403 Sud