TY  - BOOK
AU  - edited by Amrik Singh Sudan
TI  - Encyclopaedia of hotel, tourism and hospitality management in 21st century vol.vi : foodservice operations
SN  - 81-261-0970-X(set)
U1  - R 647.9403 Sud 
PY  - 2001///
CY  - Anmol Publ, New Delhi
KW  - Home Science - FRM
ER  -